MITCHELTON MUSE RESTAURANT

Inspired by fresh local produce found throughout the Nagambie Lakes district, The Muse serves modern farmhouse cuisine overlooking the banks of the Goulburn River. Offering a dining experience that is rustic yet refined, the menu has been designed by Executive Chef Nigel Brown with a food philosophy that favours local, sustainable and ethical farming methods. Whether foraging for wild blackberries on the riverside or gathering walnuts from the estate, Nigel is passionate about bringing the true flavour of Mitchelton to every dish.